We then went down to the Town Basin for our walks. Doug has a slow walk with Sophie while I have a faster walk.
After doing our supermarket shop it was home for breakfast. I then casseroled some lamb shoulder chops before cooking half the scallops for lunch. The rest were frozen for another day as we already had a scotch fillet roast in the fridge. The lamb casserole will be frozen in two person lots and the frozen scallops eaten when the beef is finished.
Yesterday, I had my final check up for my eyes and will see the optician in about a month to check on my glasses. All good.